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素菜
Deep-fried Beancurd Carrot Rolls
Cucumber Roll
Asparagus with Ginger Sauce
Buttered Broccoli
Stuffed Tomatoes with Assorted Mushroom
Sweetened Deep Fry Potatoes
Double Fruit Salad
STIR-FRIED MUSHROOMS & VEGETABLES WITH CHICKEN MARINADE
Sautee Assorted Mushroom
Mango Salad
Japanese and Thai Pomelo Salad
Fried Konjac
Braised Mixed Peppers
Stewed Pumpkin
Sautee Eggplant and Minced Pork
Sweet and Spicy Mushrooms
Sautee Eggplant
Fried Tofu in Soy Sauce
Vegetarian Pumpkin
Baked Eggplant
Tempura Asparagus Rolls
Deep Fried Tofu
Braised Bamboo Pith Rolls
Grilled Eggplant with Minced Pork
Baked Eggplants and Tomatoes
Thai Vegetable Roll
Vegetarian Pot
Stewed Taro in Coconut Juice
Sauteed Assorted Vegetables
Braised Eggplant in Abalone Sauce
Pan-fried Shanghai Bok Choy
Pan Fried Eggplant
Spicy Oyster Mushrooms
Bamboo Pith with Mushrooms
Curry Vegetable
Herbs Saute Potatoes
Sauteed mushrooms with walnuts
Kimchee fried pancake
Honeyed Vegetarian Rolls
Burdock with Vegetable
Eggplant with tomato sauce
Sichuan Vegetable with Cold Bean Curd
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