Sautee Assorted Mushroom |
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Ingredients
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150 g assorted mushroom | 3 tbsp of mixed vegetable | 3 tsp of diced ham | |
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Seasoning
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1/4 tsp of salt | Some black pepper | 1/2 tsp of flour | 2 tbsp of water |
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Marinade
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Cooking Method
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1. | Rinse and drain assorted mushrooms, cut into diced. Rinse and drain mixed vegetable | 2. | Heat pan, add in 2 tbsp of oil, pan fry ham cubes for 1-2 minutes, add in assorted mushrooms and mixed vegetable. Add in seasonings. Serve |
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