1. | Skinned and Boned Chicken leg, diced the meat, mix with marinade,stir fry until cooked. Set Aside |
2. | Wash tomatoes, pineapple chunks and green bellpepper, wipe off excess water and slice tomato to thin slices and bellpepper to strips. | 3. | Sieve baking power and flour, mix them with 1 bowl of water until it becomes thick liquid and set aside for 15 minutes |
4. | Use a flat pan, heat some butter, pour in flour mixture and sweep flat, turn to medium heat and fry until you see the bubblesfrom the mixture. | 5. | Spread some tomato paste on top, sprinkle grated cheese, arrange the other ingredients on top and finally sprinkle some more grated cheese.Cover up and bake-fry for about 8-10 minutes in low heat, until the bottom of the pizza turns golden brown and cheese melted. Serve |