Recipe > 甜品 > Pearl Coconut Milk
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Pearl Coconut Milk |
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Ingredients
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30g sago | 100g Thai dumplings | 3 tbsp corns | 1 cup coconut milk | 1 cup milk | 30g palm sugar | 1/2 tsp salt | |
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Seasoning
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Marinade
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Cooking Method
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1. | Cook the sago in boiled water until transparent. Cook the dumplings in boiled water until float up and done. | 2. | Boil the coconut milk, milk, palm sugar and salt. Add the corns, sago and dumplings. Serve. |
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