Sweet Egg Wine Drink |
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Ingredients
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3 pcs egg yolk | 3 pcs egg white | 100 g icing sugar | 140 g brandy | 250 ml double cream | |
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Seasoning
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Marinade
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Cooking Method
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1. | Place the egg yolk in the bowl. Then, add icing sugar and beat until it turns creamy. Pour in brandy. Cover with wrap and place in room temperature for 2 hours. Then, add in double cream. | 2. | Beat the egg white until soft peaks form. Then, add in ingredient (1) slowly. Pour into the glass. Ready to serve. |
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