Recipe > 海鮮 > Sweet Pepper with Fish Fillet
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| Sweet Pepper with Fish Fillet |
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Ingredients
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| 1 pc fish fillet | 20 slices of pickled young ginger | | 1 pc of red bell pepper | 1 pc of green bell pepper | | 2 pcs of pineapple | |
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Seasoning
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| 2 tbsp water | 1 tsp Chicken Powder | | 1 tsp Liquid Seasoning | 1/2 tsp Sugar | | 1/4 tsp Salt | |
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Marinade
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| 1/2 tsp Chicken Powder | Some Salt | | Some Pepper | Some Cornstarch |
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Cooking Method
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| 1. | Cut thick slices of fish fillet, slice bell peppers and diced pineapples | 2. | Marinade fish fillet for 15 minutes, and deep fry until cooked. Drain excess oil | | 3. | Cook all ingredients and seasonings in some oil and mix well, thicken sauce with cornstarch water. Serve |
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