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Ingredients
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| 1 pc of turkey breast meat | 1 pcs of peach | | 1/2 pound of salad vegetable | |
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Seasoning
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| Salad Dressing | 1 tbsp of lemon juice | | 1 tbsp of salad dressing | 1 tbsp of olive oil | | 1 1/2 tsp of sugar | 2 tsp mustard | | 1/2 tsp of pepper | |
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Marinade
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| Some salt | Some Pepper | | 1 tsp of olive oil | |
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Cooking Method
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| 1. | Marinade turkey for 30 minutes, pan fry until cooked. Set Aside | 2. | Cut turkey and peach into pieces, put on plate and mix with salad vegetables and salad dressing. Serve. |
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