| Pork in Korean Spice |
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Ingredients
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| 10 onz pork meat | 1 stalk of spring onion | | 1/2 pc onion | 1/2 pc carrot |
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Seasoning
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| 1 tbsp sugar | 1 tbsp wine | | 1 tbsp sesame oil | 1 tsp minced garlic | | 1 tsp garlic sauce | 1 tbsp soy sauce | | 1/2 tsp chili powder | 1/2 tsp black pepper | | 2 tbsp korean spicy paste | |
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Marinade
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Cooking Method
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| 1. | Rinse Onion and Carrot, slice, cut spring onion | 2. | Mix all seasonings | | 3. | Cut Pork meat into small slices, mix well with other ingredients and seasonings, marinade for 30 minutes. | 4. | Heat some oil, stir-fry all ingredients until cooked in medium heat. Serve |
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