| 1. | Remove the intestine of the prawn. Rinse and absorb the water. Remove the seeds of green and red bell pepper. Cut into pieces. |
2. | Skewer all the seafood and put green and red bell pepper in between. Then, brush on the marinade and mesquite grilling for 10 minutes until done. Have to turn it around during grilling. | | 3. | Sautee the chopped onion, garlic and sauce ingredients. To serve with the skewers. |
