Recipe > 湯 > Soup with Shrimps and Mushroom
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| Soup with Shrimps and Mushroom |
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Ingredients
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| 150 g shelled fresh shrimp | 50 g mushroom | | 1 pc egg | 100ml chicken stock |
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Seasoning
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| 1 tsp flour | 1 tbsp egg white | | 1 tsp sesame oil | Some salt | | Some Pepper | |
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Marinade
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Cooking Method
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| 1. | Remove the intestine of the shrimp. Rinse and absorb the water. Mix with seasonings. | 2. | Remove stalks form mushroom and cut them into slice. Poach the mushrooms and set aside. | | 3. | Boil the chicken stock. Then, add in shrimp, mushrooms, finally, add in egg mixture and ready to serve. |
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