| Chicken in Maple Syrup Crust |
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Ingredients
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| 4 pcs chicken breast | 2 tbsps maple syrup | | 4 tbsps oats | 4 tbsps breadcrumb | | 1 1/2 tbsp miso | 20g melted butter |
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Seasoning
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Marinade
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| 2 tbsps miso | 2 tsp mirin | | 2 tsp cooking wine | 1 tsp pepper |
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Cooking Method
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| 1. | Marinade the chicken for about 30 mins. Preheat the oven to 190oC for 15 mins. | | 2. | Combine well the maple syrup, breadcrumb, miso and butter. | | 3. | Heat oil. Pan-fry the chicken. Cover the chicken with the crust. Bake for about 15 mins until done. |
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